This is a grilled beef tripe with vinegar, garlic and chili for the dip. This can be bought from the street vendors selling different skewered meat (pork blood, chicken feet/neck etc.) for only ten pesos. Looks exotic but tastes heavenly, well, at least for me.
I went home with a full stomach and full of guilt. I have eaten more than I should have, but I am smiling.
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